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Gin Mill desk bar area
Beer taps at bar
Dining area
Meat topped with gravy with a side of collard greens
Gin Mill menu
Stew in a bowl
Chicken topped with vegetables
Sandwich with meat and melted cheese
Peppers wrapped in bacon
Chef specialty dish drizzled with sauce
Peppers wrapped in bacon with a side of sauce
Steak with a side of asparagus and sauce
Kombucha in glass bottles
Steak with a baked potato side and sauce
Steak and onion rings
Egg roll with a side of sauce
Meat and potatoes topped with sauce
Stuffed pepper
Shrimp drizzled in sauce with a lemon sauce on the side
meat topped with melted cheese, topped on french fries
Crisp bread with a biscuit